Mariosimone
Zoccali
Email: 
mariosimone.zoccali@unime.it

ALTRE INFORMAZIONI

SSD: CHIM/01
Profilo: Ricercatori Legge 240/10 - t.det.

CURRICULUM

Curriculum

INSEGNAMENTO
Qualified as a 2nd class professor in SC 03/A1 in 09/01/2020.
Starting from 2019-20, holder of the course “Advanced analytical methodologies” (4+2 CFU), master’s degree in “Chemistry”, at the University of Messina.
Starting from 2019-20, Course of Advanced analytical techniques (1 CFU) at the PhD course in Chemical Science (XXXVI), at the University of Messina.
Starting from 2020-21, holder of the course “Health food analytical techniques” (5+1 CFU), bachelor degree in “Scienze Nutraceutiche ed Alimenti Funzionali”, at the University of Messina.
Starting from 2020-21, member of the teaching board of the PhD program in Chemical Sciences, at the University of Messina.
 
PREMI
  • The Analytical Scientist Innovation Awards (TASIAs) 2015
  • Travel award by CASSS (California Separation Science Society) 2015
  • Best Poster Award at ISCC 2016 from Wiley
  • Best Poster Award at HPLC 2017 from Springer
  • Travel award by SEPSCI (Interdivisional Separations Science Group of the Italian Chemical Society) for HPLC 2018
  • Best Poster Award at HPLC 2018 from Agilent
  • Medal "Gruppo Interdivisionale di Scienza delle Separazioni – Premio Giovane Ricercatore 2018", Gruppo Interdivisionale di Scienza delle Separazioni della SCI
  • Finalist of the Csaba Horvàth Young Scientist Award – HPLC 2019
  • FFABR Unime 2020
  • Recognized as “Rising Stars” from the journal LCGC
  • John B. Phillips Award 2022, 19th International GC×GC Symposium

PUBBLICAZIONI
 Peter Quinto Tranchida, Mariosimone Zoccali, Giorgia Purcaro, Sabrina Moret, Lanfranco Conte, Marco Beccaria, Paola Dugo, Luigi Mondello.
A rapid multidimensional liquid-gas chromatography method for the analysis of mineral oil saturated hydrocarbons in vegetable oils.
J. Chromatogr. A 2011 Oct 21; 1218:7476-80.
 
Peter Q. Tranchida, Mariosimone Zoccali, Paola Dugo, and Luigi Mondello.
Rapid multidimensional liquid-gas chromatography for the analysis of saturated hydrocarbon contamination in foods containing vegetable oil.
LC-GC Europe 2012 january 1; 25(4):20-25.
 
Luigi Mondello, Mariosimone Zoccali, Giorgia Purcaro, Flavio Antonio Franchina, Danilo Sciarrone, Sabrina Moret, Lanfranco Conte, Peter Quinto Tranchida.
Determination of saturated-hydrocarbon contamination in baby foods by using on-line liquid–gas chromatography and off-line liquid chromatography-comprehensive gas chromatography combined with mass spectrometry.
J. Chromatogr. A 2012 September 16; 1259:221-226.
 
Peter Quinto Tranchida, Mariosimone Zoccali, Flavio Antonio Franchina, Paola Dugo, Luigi Mondello.
Measurement of fundamental chromatography parameters in conventional and split-flow comprehensive two-dimensional gas chromatography-mass spectrometry: a focus on the importance of second-dimension injection efficiency.
J. Sep. Sci. 2013 January 1; 36:212-218.
 
Giorgia Purcaro, Mariosimone Zoccali, Peter Quinto Tranchida, Laura Barp, Sabrina Moret, Lanfranco Conte, Paola Dugo, Luigi Mondello.
Comparison of two different multidimensional liquid-gas chromatography interfaces for the determination of mineral oil saturated hydrocarbon in foodstuff.                                                                                                                        
Anal. Bioanal. Chem. 2013; 405:1077-1084.
 
Peter Quinto Tranchida, Mariosimone Zoccali, Flavio Antonio Franchina, Ivana Bonaccorsi, Paola Dugo, Luigi Mondello.
Fast gas chromatography combined with a high-speed triple quadrupole mass spectrometer for the analysis of unknown and target citrus essential oil volatiles.
J. Sep. Sci. 2013 February; 36:511-516.
 
Peter Quinto Tranchida, Flavio Antonio Franchina, Mariosimone Zoccali, Sebastiano Pantò, Danilo Sciarrone, Paola Dugo, Luigi Mondello.
Untargeted and targeted comprehensive two-dimensional GC analysis using a novel unified high-speed triple quadrupole mass spectrometer.
J. Chromatogr. A 2013 February; 1278:153-159.
 
Peter Quinto Tranchida, Mariosimone Zoccali, Luisa Schipilliti, Danilo Sciarrone, Paola Dugo, Luigi Mondello.
Solid-phase microextraction-fast gas chromatography combined with a high-speed triple quadrupole mass spectrometer for targeted and untargeted food analysis.
J. Sep. Sci. 2013 July; 36:2145-2150.
 
Peter Quinto Tranchida, Flavio Antonio Franchina, Mariosimone Zoccali, Ivana Bonaccorsi, Francesco Cacciola, Luigi Mondello.
A direct sensitivity comparison between flow-modulated comprehensive 2- and 1-d gc in untargeted and targeted ms based experiments. J. Sep. Sci. 2013 September; 36:2746-2752.
 
Peter Quinto Tranchida, Mariosimone Zoccali, Ivana Bonaccorsi, Paolo Dugo, Luigi Mondello, Giovanni Dugo.The Off-Line Combination Of High Performance Liquid Chromatography And
Comprehensive Two-Dimensional Gas Chromatography-Mass Spectrometry: A Powerful Approach For Highly-Detailed Essential Oil Analysis
J. Chromatogr. A 2013 August; 1305:276-284.
 
Peter Q. Tranchida, Mariosimone Zoccali, Flavio A. Franchina, Antonella Cotroneo, Paolo Dugo, Luigi Mondello. 
Gas velocity at the point of re-injection: an additional parameter in comprehensive two-dimensional gas chromatography optimization.
J. Chromatogr. A 2013 November; 1314:216-223.
 
Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
On-Line Combination of High Performance Liquid Chromatography with Comprehensive Two-Dimensional Gas Chromatography-Triple Quadrupole Mass Spectrometry: A Proof of Principle Study.
Anal. Chem. 2014 December; 87:1911-1918.
 
Laura Barp, Giorgia Purcaro, Flavio A. Franchina, Mariosimone Zoccali, Danilo Sciarrone,Q. Tranchida, Luigi Mondello.
Determination of phthalate esters in vegetable oils using direct immersion solid-phase microextraction and fast gas chromatography coupled with triple quadrupole mass spectrometry.
Analytica Chimica Acta 2015 August; 887:237-244.
 
Mariosimone Zoccali, Ivana L. Bonaccorsi, Peter Q. Tranchida, Paola Dugo, Luigi Mondello, Giacomo Dugo.
Analysis of the sesquiterpene fraction of citrus essential oils by using the off-line combination of high performance liquid chromatography and gas chromatography-based methods: a comparative study.
Flavour Fragr. J. 2015, 30, 411–422.
 
Mariosimone Zoccali, Laura Barp, Marco Beccaria, Danilo Sciarrone, Giorgia Purcaro, Luigi Mondello.
Improvement of mineral oil saturated and aromatic hydrocarbons determination in edible oil by liquid-liquid-gas chromatography with dual detection.
J. Sep. Sci. 2015 November, 39, 623-631.
 
Mariosimone Zoccali, Peter Q. Tranchida, Ivana L. Bonaccorsi, Paola Dugo, Luigi Mondello, Giovanni Dugo.
Detailed Profiling of the Volatile Oxygenated Fraction of Mandarin Essential Oils by Using the Off Line Combination of High-Performance Liquid Chromatography and Comprehensive Two-Dimensional Gas Chromatography-Mass Spectrometry.
Food Anal. Method 2017 April, 10, 1106-1116.
 
Mariosimone Zoccali, Giorgia Purcaro, Schepis Antonino, Peter Quinto Tranchida, Luigi Mondello.
Miniaturization of the QuEChERS Method in the Fast Gas Chromatography-Tandem Mass Spectrometry Analysis of Pesticide Residues in Vegetables.
Food Anal. Method. 2017 February, 10, 2636-2645.
 
Mariosimone Zoccali, Kevin A. Schug, Phillip Walsh, Jonathan Smuts, Luigi Mondello.
Flow-modulated comprehensive two-dimensional gas chromatography combined with a vacuum ultraviolet detector for the analysis of complex mixtures.
J. Chromatogr. A 2017 March; 1497, 135-143.
 
Daniele Giuffrida, Mariosimone Zoccali, Paola Dugo, Luigi Mondello.
Apocarotenoids determination in Capsicum chinense Jacq. cv. Habanero, by supercritical fluid chromatography-triple-quadrupole/mass spectrometry.
Food Chem. 2017 March; 231, 316-323.
 
Mariosimone Zoccali, Daniele Giuffrida, Paola Dugo, Luigi Mondello.
Direct online extraction and determination by supercritical fluid extraction-chromatography-mass spectrometry of targeted carotenoids from red Habanero peppers (Capsicum chinense Jacq.).
Journal of Separation Science. 2017 July; 40, 3905-3913.
 
Danilo Sciarrone, Daniele Giuffrida, Archimede Rotondo, Giuseppe Micalizzi, Mariosimone Zoccali, Sebastiano Pantò, Paola Donato, Rosana Goncalves Rodrigues-das-Dores, Luigi Mondello.
Quali-quantitative characterization of the volatile constituents in Cordia verbenacea D.C. essential oil exploiting advanced chromatographic approaches and nuclear magnetic resonance analysis. J. Chromatogr. A. October 2017; 1524, 246-253.
 
Mariosimone Zoccali, Simone Cappello, Luigi Mondello.
Multilevel characterization of marine microbial biodegradation potentiality by means of flow-modulated comprehensive two-dimensional gas chromatography combined with a triple quadrupole mass spectrometer.
J. Chromatogr. A. March 2018; 1547, 99-106.
 
Daniele Giuffrida, Mariosimone Zoccali, Adriana Arigò, Francesco Cacciola, Coralia Osorio Roa, Paola Dugo, Luigi Mondello.
Comparison of different analytical techniques for the analysis of carotenoids in tamarillo (Solanum betaceum Cav.).
Arch. Biochem. Biophys. March 2018; 646, 161-167.
 
Marina Russo, Paola Dugo, Chiara Fanali, Laura Dugo, Mariosimone Zoccali, Luigi Mondello, Laura De Gara.
Use of an Online Extraction Technique Coupled to Liquid Chromatography for Determination of Caffeine, Tea, Cocoa.
Food Anal. Method. October 2018; 11, 2637-2644.
 
Mariosimone Zoccali, Adriana Arigò, Marina Russo, Fabio Salafia, Paola Dugo, Luigi Mondello.
Characterization of Limonoids in Citrus Essential Oils by Means of Supercritical Fluid Chromatography Tandem Mass Spectrometry.
Food Anal. Method. November 2018; 11, 3257-3266.
 
Danilo Sciarrone, Antonino Schepis, Mariosimone Zoccali, Paola Donato, Federico Vita, Donato Creti, Amedeo Alpi, Luigi Mondello.
Multidimensional Gas Chromatography Coupled to Combustion-Isotope Ratio Mass Spectrometry/Quadrupole MS with a Low-Bleed Ionic Liquid Secondary Column for the Authentication of Truffles and Products Containing Truffle.
Anal. Chem. 2018 June, 90, 6610-6617.
 
Mariosimone Zoccali, Daniele Giuffrida, Fabio Salafia, Salvatore Vincenzo Giofrè, Luigi Mondello.
Carotenoids and apocarotenoids determination in intact human blood samples by online supercritical fluid extraction-supercritical fluid chromatography-tandem mass spectrometry.
Anal. Chim. ACTA November 2018; 1032, 40-47.
 
Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
On-line liquid chromatography-comprehensive two dimensional gas chromatography with dual detection for the analysis of mineral oil and synthetic hydrocarbons in cosmetic lip care products.
Anal. Chim. ACTA 2019; 1048, 221-226.
 
Mariosimone Zoccali, Barbara Giocastro, Peter Q. Tranchida, Luigi Mondello.
Use of a recently developed thermal modulator within the context of comprehensive two-dimensional gas chromatography combined with time-of-flight mass spectrometry: Gas flow optimization aspects.
J. Sep. Sci. February 2019: 42, 637-778
 
Peter Q. Tranchida, Ivan Aloisi, Barbara Giocastro, Mariosimone Zoccali, Luigi Mondello.
Comprehensive two-dimensional gas chromatography-mass spectrometry using milder electron ionization conditions: A preliminary evaluation.
J. Chromatogr. A March 2019: 1589, 134-140.
 
Arena Katia, Cacciola Francesco, Mangraviti Domenica, Mariosimone Zoccali, Rigano Francesca, Marino Nino, Dugo Paola, Luigi Mondello.
Determination of the polyphenolic fraction of Pistacia vera L. kernel extracts by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection.
Anal. Bioanal. Chem. July 2019: 411, 4819-4829.
 
Mariosimone Zoccali, Paola Donato, Luigi Mondello.
Recent advances in the coupling of carbon dioxide-based extraction and separation techniques.
TRAC-Trend. Anal. Chem. May 2019: 116, 158-165.
 
Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
Fast Gas Chromatography-Mass Spectrometry: A Review Of The Last Decade.
TRAC-Trend. Anal. Chem. September 2019: 118: 444-452.
 
Mariosimone Zoccali, Daniele Giuffrida, Fabio Salafia, Carmen Socaciu, Kari Skjånes, Paola Dugo, Luigi Mondello.
First Apocarotenoids Profiling of Four Microalgae Strains.
Antioxidants July 2019: 8(7), 209, 1-10.
 
Mariosimone Zoccali, Barbara Giocastro, Ivana L. Bonaccorsi, Alessandra Trozzi, Peter Q. Tranchida, Luigi Mondello.
In-Depth Qualitative Analysis of Lime Essential Oils Using the Off-Line Combination of Normal Phase High Performance Liquid Chromatography and Comprehensive Two-Dimensional Gas Chromatography-Quadrupole Mass Spectrometry.
Foods November 2019: 8(11), 580, 1-10.
 
Daniella C. Murador, Fabio Salafia, Mariosimone Zoccali, Paula L. G. Martins, Antônio G. Ferreira, Paola Dugo, Luigi Mondello, Veridiana V. de Rosso, Daniele Giuffrida.
Green Extraction Approaches for Carotenoids and Esters: Characterization of Native Composition from Orange Peel.
Antioxidants November 2019: 8, 613, 1-18.
 
Mariosimone Zoccali, Daniele Giuffrida, Roberta Granese, Fabio Salafia, Paola Dugo, Luigi Mondello.
Determination of free apocarotenoids and apocarotenoid esters in human colostrum.
Anal. Bioanal. Chem 2020: 412:1335–1342.
 
Ivan Aloisi, Tiago Schena, Barbara Giocastro, Mariosimone Zoccali, Peter Q. Tranchida, Elina Bastos Caramão, Luigi Mondello.
Towards the determination of an equivalent standard column set between cryogenic and flow-modulated comprehensive two-dimensional gas chromatography.
Anal. Chim. ACTA 2020: 1105, 231-236.
 
Federico Vita, Beatrice Giuntoli, Edoardo Bertolini, Cosimo Taiti, Elettra Marone, Chiara D’Ambrosio, Emanuela Trovato, Danilo Sciarrone, Mariosimone Zoccali, Raffaella Balestrini, Andrea Scaloni, Luigi Mondello, Stefano Mancuso, Massimo Alessio, Amedeo Alpi.
Tuberomics: A molecular profiling for the adaption of edible fungi (Tuber magnatum Pico) to different natural environments.
BMC Genomics 2020:21, 1-25.
 
Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
A lab-developed interface for liquid-gas chromatography coupling based on the use of a modified programmed-temperature-vaporizing injector.
Journal of Chromatography A July 2020:1622, 1-6.   
 
Ivan Aloisi, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
Analysis of Organic Sulphur Compounds in Coal Tar by Using Comprehensive Two-Dimensional Gas Chromatography-High Resolution Time-of-Flight Mass Spectrometry.
Separations May 2020:7, 26, 1-9.
 
Ivan Aloisi, Mariosimone Zoccali, Paola Dugo, Peter Q. Tranchida, Luigi Mondello.
Fingerprinting of the unsaponifiable fraction of vegetable oils by using cryogenically-modulated comprehensive two-dimensional gas chromatography-high resolution time-of-flight mass spectrometry.
Food Anal. Method. May 2020:13, 1523-1529.
 
Mariosimone Zoccali, Daniele Giuffrida, Fabio Salafia, Francesca Rigano, Paola Dugo, Monica Casale, Luigi Mondello.
Apocarotenoids profiling in different Capsicum species.
Food Chemistry. January 2021:334, 127595.
 
Barbara Giocastro, Ivan Aloisi, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
Cryogenic- and Flow-Modulation Comprehensive Two-Dimensional Gas Chromatography–
Mass Spectrometry: Obtaining Similar Chromatographic Performances.
LC-GC North America. October 2020:38, 548-558.
 
Daniele Giuffrida, Mariosimone Zoccali, Luigi Mondello.
Recent developments in the carotenoid and carotenoid derivatives chromatography-mass spectrometry analysis in food matrices.
TRAC-Trend. Anal. Chem. September 2020:132, 1160474.
 
Benedikt A. Weggler, Lena M. Dubois, Nadine Gawlitta, Thomas Gröger, John Moncur, Luigi Mondello, Steven Reichenbach, Peter Tranchida, Zhijun Zhao, Ralf Zimmermann, Mariosimone Zoccali, Jean-François Focant.
A unique data analysis framework and open source benchmark data set for the analysis of comprehensive two-dimensional gas chromatography software.
Journal of Chromatography A January 2021:1635, 461721.
 
Barbara Giocastro, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
Evaluation of different internal diameter coated modulation columns within the context of solid-state modulation.
Journal of Separation Science 2021
 
Giuseppe Micalizzi, Filippo Alibrando, Federica Vento, Emanuela Trovato, Mariosimone Zoccali, Paolo Guarnaccia, Paola Dugo, Luigi Mondello.
Development of a Novel Microwave Distillation Technique for the Isolation of Cannabis sativa L. Essential Oil and Gas Chromatography Analyses for the Comprehensive Characterization of Terpenes and Terpenoids, Including Their Enantio-Distribution.
Molecules 2021:26, 1588.
 
Ivan Aloisi, Barbara Giocastro, Antonio Ferracane, Tania M.G. Salerno, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello. 
Preliminary observations on the use of a novel low duty cycle flow modulator for comprehensive two-dimensional gas chromatography.
J. Chromatogr. A, 1643, 462076 (2021). 
 
Antonio Ferracane, Mariosimone Zoccali, Tania Maria Grazia Salerno, Peter Q. Tranchida, Luigi Mondello.
Determination of multi-pesticide residues in vegetable products using a “reduced-scale” Quechers method and flow-modulated comprehensive two-dimensional gas chromatography-triple quadrupole mass spectrometry.
Journal of Chromatography A 1645 (2021) 462126.
 
Mariosimone Zoccali, Tania Maria Grazia Salerno, Peter Q. Tranchida, Luigi Mondello.
Use Of A Low-Cost, Lab-Made Y-Interface For Liquid-Gas Chromatography Coupling For The Analysis Of Mineral Oils In Food Samples.
J. Chromatogr. A, 1648 (2021) 462191.

Amandine Dispas, Adrian Clarke, Alexandre Grand-Guillaume Perrenoud, Luca Gioacchino Losacco, Jean-Luc Veuthey, Quentin Gros, Jérémy Molineau, Angéline Noireau, Caroline West, Fabio Salafia, Mariosimone Zoccali, Luigi Mondello, Amber Guillen, Jenny Wang, Kelly Zhang, Philipp Jochems, Gesa Schad, Kosuke Nakajima, Shinnosuke Horie, Jan Joseph, Maria Kristina Parr, Pierre Billemont, Antoni Severino, Sonja Schneider, Edgar Naegele, Daniel Kutscher, Rick Wikfors, Regina Black, Lee Ingvaldson, Jimmy Oliveira Da Silva, Raffeal Bennett, Erik L. Regalado, Thi Phuong Thuy Hoang, David Touboul, Yana Nikolova, Mariana Kamenova-Nacheva, Vladimir Dimitrov, Blair K. Berger, Kevin A. Schug, Solène Kerviel-Guillon, Fabien Mauge, Masatomo Takahashi, Yoshihiro Izumi, Takeshi Bamba, Florent Rouvière, Sabine Heinisch, Davy Guillarme, Philippe Hubert.
Interlaboratory study of a supercritical fluid chromatography method for the determination of pharmaceutical impurities: Evaluation of multi-systems reproducibility.
J. Pharmaceut. Biomed, 203 (2021) 114206.

Santina Santisi, Mariosimone Zoccali, Valentina Catania, Paola Quatrini, Luigi Mondello, Maria Genovese, Simone Cappello.
Biodegradation Potential of Oil-degrading Bacteria Related to the Genus Thalassospira Isolated from Polluted Coastal Area in Mediterranean Sea.
SOIL AND SEDIMENT CONTAMINATION 31 2022 316-332.

Alessia Arena, Mariosimone Zoccali, Alessandra Trozzi, Peter Q. Tranchida, Luigi Mondello.
Occurrence of Mineral Oil Hydrocarbons in Omega-3 Fatty Acid Dietary Supplements.
Foods 10, 2424, 2021.

Mariosimone Zoccali, Marina Russo, Maria Rita Testa Camillo, Fabio Salafia, Peter Q. Tranchida, Paola Dugo, Luigi Mondello.
On-line coupling of supercritical fluid extraction with enantioselective supercritical fluid chromatography-triple quadrupole mass spectrometry for the determination of chiral pesticides in hemp seeds: A proof-of-principle study.
Food Chemistry 373 (2022) 131418.

Paige E. Sudol, Micaela Galletta, Peter Q. Tranchida, Mariosimone Zoccali, Luigi Mondello, Robert E. Synovec.
Untargeted profiling and differentiation of geographical variants of wine samples using headspace solid-phase microextraction flow-modulated comprehensive two-dimensional gas chromatography with the support of tile-based Fisher ratio analysis.
J. Chromatogr. A 1662 (2022) 462735.

Micaela Galletta, Mariosimone Zoccali, Nick Jones, Luigi Mondello, Peter Q. Tranchida.
Flow‑modulated comprehensive two‑dimensional gas chromatography combined with time‑of‑fight mass spectrometry: use of hydrogen as a more sustainable alternative to helium.
Anal. Bioanal. Chem. 2022.

Adriana Arigò, Marina Russo, Maria Rita Testa Camillo, Paola Dugo, Luigi Mondello Mariosimone Zoccali.
Supercritical fluid chromatography‑tandem mass spectrometry of oxygen heterocyclic compounds in Citrus essential oils.
Anal. Bioanal. Chem. 2022. 
  
CAPITOLO DI LIBRO
Flavio A. Franchina, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
Potential of Comprehensive Two-Dimensional Gas Chromatography for the Analysis of Lipids. Encyclopedia of Lipidomics. Springer, September 2016. Editors: Markus R. Wenk.
 
Daniele Giuffrida, Mariosimone Zoccali, Luigi Mondello.
Carotenoid and Apocarotenoid Analysis by SFE-SFC-QqQ/MS. Plant and Food Carotenoids. Springer Nature 2020. Editors: Concepción, Manuel Rodríguez, Welsch, Ralf (Eds.). 

Peter Q. Tranchida, Mariosimone Zoccali, Luigi Mondello.
High-speed GC-MS: basic theory, practical aspects, and applications.
Hyphenations of Capillary Chromatography with Mass Spectrometry. Copyright © 2020 Elsevier Inc. All rights reserved.
 
Adriana Arigò, Mariosimone Zoccali, Danilo Sciarrone, Peter Q. Tranchida, Paola Dugo, Luigi Mondello.
Analysis of Essential Oils.
Handbook of Essential Oils III Edition. Springer.
 
ATTIVITA' REVIEWER 
He has acted as a reviewer for the following international journals: Analytical and Bioanalytical Chemistry (Springer), Journal of Separation Science (Wiley and Sons), Trends in Analytical Chemistry (Elsevier B.V.), Journal of Chromatograpy A (Elsevier B.V.), Talanta (Elsevier B.V.), Industrial Crops and Products (Elsevier B.V.), Fuel (Elsevier B.V.), Flavour and Fragrance Journal (Wiley and Sons), and Food Analytical Methods (Springer), Chromatographia (Springer), Scientific Reports (Springer Nature Limited), Beverages (MDPI), Energy and Fuels (ACS Publications), Journal of Analytical Methods in Chemistry (Hindawi), Molecules (MDPI), Journal of Pharmaceutical and Biomedical Analysis (Elsevier B.V.).
 
ATTIVIT° EDITOR 
- Early Career Editorial Advisory Board of the Journal “Advances in Sample Preparation” (AiSP).
- Guest editor for Separations MDPI, Special issue “Multidimensional Chromatography”.
- Guest editor for Separations MDPI, Special issue “Analysis of Complex Samples: Liquid Gas and Supercritical Fluid Chromatography Methods”.
 

ORGANIZZAZIONE CONGRESSI

He is part of the organizing committee of 48TH International Symposium on High-Performance Liquid Phase Separations and Related Techniques 2019 conference.

He is part of the scientific and organizing committee of the 1st European Sample Preparation Conference (11 - 12 March, 2021).
 
LEADER of the WG3 of the European Chemical Society – Division Analytical Chemistry Sample Preparation Study Group

    Curriculum

    TEACHING
    Qualified as a 2nd class professor in SC 03/A1 in 09/01/2020.
    Starting from 2019-20, holder of the course “Advanced analytical methodologies” (4+2 CFU), master’s degree in “Chemistry”, at the University of Messina.
    Starting from 2019-20, Course of Advanced analytical techniques (1 CFU) at the PhD course in Chemical Science (XXXVI), at the University of Messina.
    Starting from 2020-21, holder of the course “Health food analytical techniques” (5+1 CFU), bachelor degree in “Scienze Nutraceutiche ed Alimenti Funzionali”, at the University of Messina.
    Starting from 2020-21, member of the teaching board of the PhD program in Chemical Sciences, at the University of Messina.
     
    AWARDS
    • The Analytical Scientist Innovation Awards (TASIAs) 2015
    • Travel award by CASSS (California Separation Science Society) 2015
    • Best Poster Award at ISCC 2016 from Wiley
    • Best Poster Award at HPLC 2017 from Springer
    • Travel award by SEPSCI (Interdivisional Separations Science Group of the Italian Chemical Society) for HPLC 2018
    • Best Poster Award at HPLC 2018 from Agilent
    • Medal "Gruppo Interdivisionale di Scienza delle Separazioni – Premio Giovane Ricercatore 2018", Gruppo Interdivisionale di Scienza delle Separazioni della SCI
    • Finalist of the Csaba Horvàth Young Scientist Award – HPLC 2019
    • FFABR Unime 2020
    • Recognized as “Rising Stars” from the journal LCGC.
    • John B. Phillips Award 2022, 19th International GC×GC Symposium

    PAPERS
     Peter Quinto Tranchida, Mariosimone Zoccali, Giorgia Purcaro, Sabrina Moret, Lanfranco Conte, Marco Beccaria, Paola Dugo, Luigi Mondello.
    A rapid multidimensional liquid-gas chromatography method for the analysis of mineral oil saturated hydrocarbons in vegetable oils.
    J. Chromatogr. A 2011 Oct 21; 1218:7476-80.
     
    Peter Q. Tranchida, Mariosimone Zoccali, Paola Dugo, and Luigi Mondello.
    Rapid multidimensional liquid-gas chromatography for the analysis of saturated hydrocarbon contamination in foods containing vegetable oil.
    LC-GC Europe 2012 january 1; 25(4):20-25.
     
    Luigi Mondello, Mariosimone Zoccali, Giorgia Purcaro, Flavio Antonio Franchina, Danilo Sciarrone, Sabrina Moret, Lanfranco Conte, Peter Quinto Tranchida.
    Determination of saturated-hydrocarbon contamination in baby foods by using on-line liquid–gas chromatography and off-line liquid chromatography-comprehensive gas chromatography combined with mass spectrometry.
    J. Chromatogr. A 2012 September 16; 1259:221-226.
     
    Peter Quinto Tranchida, Mariosimone Zoccali, Flavio Antonio Franchina, Paola Dugo, Luigi Mondello.
    Measurement of fundamental chromatography parameters in conventional and split-flow comprehensive two-dimensional gas chromatography-mass spectrometry: a focus on the importance of second-dimension injection efficiency.
    J. Sep. Sci. 2013 January 1; 36:212-218.
     
    Giorgia Purcaro, Mariosimone Zoccali, Peter Quinto Tranchida, Laura Barp, Sabrina Moret, Lanfranco Conte, Paola Dugo, Luigi Mondello.
    Comparison of two different multidimensional liquid-gas chromatography interfaces for the determination of mineral oil saturated hydrocarbon in foodstuff.                                                                                                                        
    Anal. Bioanal. Chem. 2013; 405:1077-1084.
     
    Peter Quinto Tranchida, Mariosimone Zoccali, Flavio Antonio Franchina, Ivana Bonaccorsi, Paola Dugo, Luigi Mondello.
    Fast gas chromatography combined with a high-speed triple quadrupole mass spectrometer for the analysis of unknown and target citrus essential oil volatiles.
    J. Sep. Sci. 2013 February; 36:511-516.
     
    Peter Quinto Tranchida, Flavio Antonio Franchina, Mariosimone Zoccali, Sebastiano Pantò, Danilo Sciarrone, Paola Dugo, Luigi Mondello.
    Untargeted and targeted comprehensive two-dimensional GC analysis using a novel unified high-speed triple quadrupole mass spectrometer.
    J. Chromatogr. A 2013 February; 1278:153-159.
     
    Peter Quinto Tranchida, Mariosimone Zoccali, Luisa Schipilliti, Danilo Sciarrone, Paola Dugo, Luigi Mondello.
    Solid-phase microextraction-fast gas chromatography combined with a high-speed triple quadrupole mass spectrometer for targeted and untargeted food analysis.
    J. Sep. Sci. 2013 July; 36:2145-2150.
     
    Peter Quinto Tranchida, Flavio Antonio Franchina, Mariosimone Zoccali, Ivana Bonaccorsi, Francesco Cacciola, Luigi Mondello.
    A direct sensitivity comparison between flow-modulated comprehensive 2- and 1-d gc in untargeted and targeted ms based experiments. J. Sep. Sci. 2013 September; 36:2746-2752.
     
    Peter Quinto Tranchida, Mariosimone Zoccali, Ivana Bonaccorsi, Paolo Dugo, Luigi Mondello, Giovanni Dugo.The Off-Line Combination Of High Performance Liquid Chromatography And
    Comprehensive Two-Dimensional Gas Chromatography-Mass Spectrometry: A Powerful Approach For Highly-Detailed Essential Oil Analysis
    J. Chromatogr. A 2013 August; 1305:276-284.
     
    Peter Q. Tranchida, Mariosimone Zoccali, Flavio A. Franchina, Antonella Cotroneo, Paolo Dugo, Luigi Mondello. 
    Gas velocity at the point of re-injection: an additional parameter in comprehensive two-dimensional gas chromatography optimization.
    J. Chromatogr. A 2013 November; 1314:216-223.
     
    Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
    On-Line Combination of High Performance Liquid Chromatography with Comprehensive Two-Dimensional Gas Chromatography-Triple Quadrupole Mass Spectrometry: A Proof of Principle Study.
    Anal. Chem. 2014 December; 87:1911-1918.
     
    Laura Barp, Giorgia Purcaro, Flavio A. Franchina, Mariosimone Zoccali, Danilo Sciarrone,Q. Tranchida, Luigi Mondello.
    Determination of phthalate esters in vegetable oils using direct immersion solid-phase microextraction and fast gas chromatography coupled with triple quadrupole mass spectrometry.
    Analytica Chimica Acta 2015 August; 887:237-244.
     
    Mariosimone Zoccali, Ivana L. Bonaccorsi, Peter Q. Tranchida, Paola Dugo, Luigi Mondello, Giacomo Dugo.
    Analysis of the sesquiterpene fraction of citrus essential oils by using the off-line combination of high performance liquid chromatography and gas chromatography-based methods: a comparative study.
    Flavour Fragr. J. 2015, 30, 411–422.
     
    Mariosimone Zoccali, Laura Barp, Marco Beccaria, Danilo Sciarrone, Giorgia Purcaro, Luigi Mondello.
    Improvement of mineral oil saturated and aromatic hydrocarbons determination in edible oil by liquid-liquid-gas chromatography with dual detection.
    J. Sep. Sci. 2015 November, 39, 623-631.
     
    Mariosimone Zoccali, Peter Q. Tranchida, Ivana L. Bonaccorsi, Paola Dugo, Luigi Mondello, Giovanni Dugo.
    Detailed Profiling of the Volatile Oxygenated Fraction of Mandarin Essential Oils by Using the Off Line Combination of High-Performance Liquid Chromatography and Comprehensive Two-Dimensional Gas Chromatography-Mass Spectrometry.
    Food Anal. Method 2017 April, 10, 1106-1116.
     
    Mariosimone Zoccali, Giorgia Purcaro, Schepis Antonino, Peter Quinto Tranchida, Luigi Mondello.
    Miniaturization of the QuEChERS Method in the Fast Gas Chromatography-Tandem Mass Spectrometry Analysis of Pesticide Residues in Vegetables.
    Food Anal. Method. 2017 February, 10, 2636-2645.
     
    Mariosimone Zoccali, Kevin A. Schug, Phillip Walsh, Jonathan Smuts, Luigi Mondello.
    Flow-modulated comprehensive two-dimensional gas chromatography combined with a vacuum ultraviolet detector for the analysis of complex mixtures.
    J. Chromatogr. A 2017 March; 1497, 135-143.
     
    Daniele Giuffrida, Mariosimone Zoccali, Paola Dugo, Luigi Mondello.
    Apocarotenoids determination in Capsicum chinense Jacq. cv. Habanero, by supercritical fluid chromatography-triple-quadrupole/mass spectrometry.
    Food Chem. 2017 March; 231, 316-323.
     
    Mariosimone Zoccali, Daniele Giuffrida, Paola Dugo, Luigi Mondello.
    Direct online extraction and determination by supercritical fluid extraction-chromatography-mass spectrometry of targeted carotenoids from red Habanero peppers (Capsicum chinense Jacq.).
    Journal of Separation Science. 2017 July; 40, 3905-3913.
     
    Danilo Sciarrone, Daniele Giuffrida, Archimede Rotondo, Giuseppe Micalizzi, Mariosimone Zoccali, Sebastiano Pantò, Paola Donato, Rosana Goncalves Rodrigues-das-Dores, Luigi Mondello.
    Quali-quantitative characterization of the volatile constituents in Cordia verbenacea D.C. essential oil exploiting advanced chromatographic approaches and nuclear magnetic resonance analysis. J. Chromatogr. A. October 2017; 1524, 246-253.
     
    Mariosimone Zoccali, Simone Cappello, Luigi Mondello.
    Multilevel characterization of marine microbial biodegradation potentiality by means of flow-modulated comprehensive two-dimensional gas chromatography combined with a triple quadrupole mass spectrometer.
    J. Chromatogr. A. March 2018; 1547, 99-106.
     
    Daniele Giuffrida, Mariosimone Zoccali, Adriana Arigò, Francesco Cacciola, Coralia Osorio Roa, Paola Dugo, Luigi Mondello.
    Comparison of different analytical techniques for the analysis of carotenoids in tamarillo (Solanum betaceum Cav.).
    Arch. Biochem. Biophys. March 2018; 646, 161-167.
     
    Marina Russo, Paola Dugo, Chiara Fanali, Laura Dugo, Mariosimone Zoccali, Luigi Mondello, Laura De Gara.
    Use of an Online Extraction Technique Coupled to Liquid Chromatography for Determination of Caffeine, Tea, Cocoa.
    Food Anal. Method. October 2018; 11, 2637-2644.
     
    Mariosimone Zoccali, Adriana Arigò, Marina Russo, Fabio Salafia, Paola Dugo, Luigi Mondello.
    Characterization of Limonoids in Citrus Essential Oils by Means of Supercritical Fluid Chromatography Tandem Mass Spectrometry.
    Food Anal. Method. November 2018; 11, 3257-3266.
     
    Danilo Sciarrone, Antonino Schepis, Mariosimone Zoccali, Paola Donato, Federico Vita, Donato Creti, Amedeo Alpi, Luigi Mondello.
    Multidimensional Gas Chromatography Coupled to Combustion-Isotope Ratio Mass Spectrometry/Quadrupole MS with a Low-Bleed Ionic Liquid Secondary Column for the Authentication of Truffles and Products Containing Truffle.
    Anal. Chem. 2018 June, 90, 6610-6617.
     
    Mariosimone Zoccali, Daniele Giuffrida, Fabio Salafia, Salvatore Vincenzo Giofrè, Luigi Mondello.
    Carotenoids and apocarotenoids determination in intact human blood samples by online supercritical fluid extraction-supercritical fluid chromatography-tandem mass spectrometry.
    Anal. Chim. ACTA November 2018; 1032, 40-47.
     
    Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
    On-line liquid chromatography-comprehensive two dimensional gas chromatography with dual detection for the analysis of mineral oil and synthetic hydrocarbons in cosmetic lip care products.
    Anal. Chim. ACTA 2019; 1048, 221-226.
     
    Mariosimone Zoccali, Barbara Giocastro, Peter Q. Tranchida, Luigi Mondello.
    Use of a recently developed thermal modulator within the context of comprehensive two-dimensional gas chromatography combined with time-of-flight mass spectrometry: Gas flow optimization aspects.
    J. Sep. Sci. February 2019: 42, 637-778
     
    Peter Q. Tranchida, Ivan Aloisi, Barbara Giocastro, Mariosimone Zoccali, Luigi Mondello.
    Comprehensive two-dimensional gas chromatography-mass spectrometry using milder electron ionization conditions: A preliminary evaluation.
    J. Chromatogr. A March 2019: 1589, 134-140.
     
    Arena Katia, Cacciola Francesco, Mangraviti Domenica, Mariosimone Zoccali, Rigano Francesca, Marino Nino, Dugo Paola, Luigi Mondello.
    Determination of the polyphenolic fraction of Pistacia vera L. kernel extracts by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection.
    Anal. Bioanal. Chem. July 2019: 411, 4819-4829.
     
    Mariosimone Zoccali, Paola Donato, Luigi Mondello.
    Recent advances in the coupling of carbon dioxide-based extraction and separation techniques.
    TRAC-Trend. Anal. Chem. May 2019: 116, 158-165.
     
    Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
    Fast Gas Chromatography-Mass Spectrometry: A Review Of The Last Decade.
    TRAC-Trend. Anal. Chem. September 2019: 118: 444-452.
     
    Mariosimone Zoccali, Daniele Giuffrida, Fabio Salafia, Carmen Socaciu, Kari Skjånes, Paola Dugo, Luigi Mondello.
    First Apocarotenoids Profiling of Four Microalgae Strains.
    Antioxidants July 2019: 8(7), 209, 1-10.
     
    Mariosimone Zoccali, Barbara Giocastro, Ivana L. Bonaccorsi, Alessandra Trozzi, Peter Q. Tranchida, Luigi Mondello.
    In-Depth Qualitative Analysis of Lime Essential Oils Using the Off-Line Combination of Normal Phase High Performance Liquid Chromatography and Comprehensive Two-Dimensional Gas Chromatography-Quadrupole Mass Spectrometry.
    Foods November 2019: 8(11), 580, 1-10.
     
    Daniella C. Murador, Fabio Salafia, Mariosimone Zoccali, Paula L. G. Martins, Antônio G. Ferreira, Paola Dugo, Luigi Mondello, Veridiana V. de Rosso, Daniele Giuffrida.
    Green Extraction Approaches for Carotenoids and Esters: Characterization of Native Composition from Orange Peel.
    Antioxidants November 2019: 8, 613, 1-18.
     
    Mariosimone Zoccali, Daniele Giuffrida, Roberta Granese, Fabio Salafia, Paola Dugo, Luigi Mondello.
    Determination of free apocarotenoids and apocarotenoid esters in human colostrum.
    Anal. Bioanal. Chem 2020: 412:1335–1342.
     
    Ivan Aloisi, Tiago Schena, Barbara Giocastro, Mariosimone Zoccali, Peter Q. Tranchida, Elina Bastos Caramão, Luigi Mondello.
    Towards the determination of an equivalent standard column set between cryogenic and flow-modulated comprehensive two-dimensional gas chromatography.
    Anal. Chim. ACTA 2020: 1105, 231-236.
     
    Federico Vita, Beatrice Giuntoli, Edoardo Bertolini, Cosimo Taiti, Elettra Marone, Chiara D’Ambrosio, Emanuela Trovato, Danilo Sciarrone, Mariosimone Zoccali, Raffaella Balestrini, Andrea Scaloni, Luigi Mondello, Stefano Mancuso, Massimo Alessio, Amedeo Alpi.
    Tuberomics: A molecular profiling for the adaption of edible fungi (Tuber magnatum Pico) to different natural environments.
    BMC Genomics 2020:21, 1-25.
     
    Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
    A lab-developed interface for liquid-gas chromatography coupling based on the use of a modified programmed-temperature-vaporizing injector.
    Journal of Chromatography A July 2020:1622, 1-6.   
     
    Ivan Aloisi, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
    Analysis of Organic Sulphur Compounds in Coal Tar by Using Comprehensive Two-Dimensional Gas Chromatography-High Resolution Time-of-Flight Mass Spectrometry.
    Separations May 2020:7, 26, 1-9.
     
    Ivan Aloisi, Mariosimone Zoccali, Paola Dugo, Peter Q. Tranchida, Luigi Mondello.
    Fingerprinting of the unsaponifiable fraction of vegetable oils by using cryogenically-modulated comprehensive two-dimensional gas chromatography-high resolution time-of-flight mass spectrometry.
    Food Anal. Method. May 2020:13, 1523-1529.
     
    Mariosimone Zoccali, Daniele Giuffrida, Fabio Salafia, Francesca Rigano, Paola Dugo, Monica Casale, Luigi Mondello.
    Apocarotenoids profiling in different Capsicum species.
    Food Chemistry. January 2021:334, 127595.
     
    Barbara Giocastro, Ivan Aloisi, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
    Cryogenic- and Flow-Modulation Comprehensive Two-Dimensional Gas Chromatography–
    Mass Spectrometry: Obtaining Similar Chromatographic Performances.
    LC-GC North America. October 2020:38, 548-558.
     
    Daniele Giuffrida, Mariosimone Zoccali, Luigi Mondello.
    Recent developments in the carotenoid and carotenoid derivatives chromatography-mass spectrometry analysis in food matrices.
    TRAC-Trend. Anal. Chem. September 2020:132, 1160474.
     
    Benedikt A. Weggler, Lena M. Dubois, Nadine Gawlitta, Thomas Gröger, John Moncur, Luigi Mondello, Steven Reichenbach, Peter Tranchida, Zhijun Zhao, Ralf Zimmermann, Mariosimone Zoccali, Jean-François Focant.
    A unique data analysis framework and open source benchmark data set for the analysis of comprehensive two-dimensional gas chromatography software.
    Journal of Chromatography A January 2021:1635, 461721.
     
    Barbara Giocastro, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
    Evaluation of different internal diameter coated modulation columns within the context of solid-state modulation.
    Journal of Separation Science 2021
     
    Giuseppe Micalizzi, Filippo Alibrando, Federica Vento, Emanuela Trovato, Mariosimone Zoccali, Paolo Guarnaccia, Paola Dugo, Luigi Mondello.
    Development of a Novel Microwave Distillation Technique for the Isolation of Cannabis sativa L. Essential Oil and Gas Chromatography Analyses for the Comprehensive Characterization of Terpenes and Terpenoids, Including Their Enantio-Distribution.
    Molecules 2021:26, 1588.
     
    Ivan Aloisi, Barbara Giocastro, Antonio Ferracane, Tania M.G. Salerno, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello. 
    Preliminary observations on the use of a novel low duty cycle flow modulator for comprehensive two-dimensional gas chromatography.
    J. Chromatogr. A, 1643, 462076 (2021). 
     
    Antonio Ferracane, Mariosimone Zoccali, Tania Maria Grazia Salerno, Peter Q. Tranchida, Luigi Mondello.
    Determination of multi-pesticide residues in vegetable products using a “reduced-scale” Quechers method and flow-modulated comprehensive two-dimensional gas chromatography-triple quadrupole mass spectrometry.
    Journal of Chromatography A 1645 (2021) 462126.
     
    Mariosimone Zoccali, Tania Maria Grazia Salerno, Peter Q. Tranchida, Luigi Mondello.
    Use Of A Low-Cost, Lab-Made Y-Interface For Liquid-Gas Chromatography Coupling For The Analysis Of Mineral Oils In Food Samples.
    J. Chromatogr. A, 1648 (2021) 462191.

    Amandine Dispas, Adrian Clarke, Alexandre Grand-Guillaume Perrenoud, Luca Gioacchino Losacco, Jean-Luc Veuthey, Quentin Gros, Jérémy Molineau, Angéline Noireau, Caroline West, Fabio Salafia, Mariosimone Zoccali, Luigi Mondello, Amber Guillen, Jenny Wang, Kelly Zhang, Philipp Jochems, Gesa Schad, Kosuke Nakajima, Shinnosuke Horie, Jan Joseph, Maria Kristina Parr, Pierre Billemont, Antoni Severino, Sonja Schneider, Edgar Naegele, Daniel Kutscher, Rick Wikfors, Regina Black, Lee Ingvaldson, Jimmy Oliveira Da Silva, Raffeal Bennett, Erik L. Regalado, Thi Phuong Thuy Hoang, David Touboul, Yana Nikolova, Mariana Kamenova-Nacheva, Vladimir Dimitrov, Blair K. Berger, Kevin A. Schug, Solène Kerviel-Guillon, Fabien Mauge, Masatomo Takahashi, Yoshihiro Izumi, Takeshi Bamba, Florent Rouvière, Sabine Heinisch, Davy Guillarme, Philippe Hubert.
    Interlaboratory study of a supercritical fluid chromatography method for the determination of pharmaceutical impurities: Evaluation of multi-systems reproducibility.
    J. Pharmaceut. Biomed, 203 (2021) 114206.

    Santina Santisi, Mariosimone Zoccali, Valentina Catania, Paola Quatrini, Luigi Mondello, Maria Genovese, Simone Cappello.
    Biodegradation Potential of Oil-degrading Bacteria Related to the Genus Thalassospira Isolated from Polluted Coastal Area in Mediterranean Sea.
    SOIL AND SEDIMENT CONTAMINATION 31 2022 316-332.

    Alessia Arena, Mariosimone Zoccali, Alessandra Trozzi, Peter Q. Tranchida, Luigi Mondello.
    Occurrence of Mineral Oil Hydrocarbons in Omega-3 Fatty Acid Dietary Supplements.
    Foods 10, 2424, 2021.

    Mariosimone Zoccali, Marina Russo, Maria Rita Testa Camillo, Fabio Salafia, Peter Q. Tranchida, Paola Dugo, Luigi Mondello.
    On-line coupling of supercritical fluid extraction with enantioselective supercritical fluid chromatography-triple quadrupole mass spectrometry for the determination of chiral pesticides in hemp seeds: A proof-of-principle study.
    Food Chemistry 373 (2022) 131418.

    Paige E. Sudol, Micaela Galletta, Peter Q. Tranchida, Mariosimone Zoccali, Luigi Mondello, Robert E. Synovec.
    Untargeted profiling and differentiation of geographical variants of wine samples using headspace solid-phase microextraction flow-modulated comprehensive two-dimensional gas chromatography with the support of tile-based Fisher ratio analysis.
    J. Chromatogr. A 1662 (2022) 462735.

    Micaela Galletta, Mariosimone Zoccali, Nick Jones, Luigi Mondello, Peter Q. Tranchida.
    Flow‑modulated comprehensive two‑dimensional gas chromatography combined with time‑of‑fight mass spectrometry: use of hydrogen as a more sustainable alternative to helium.
    Anal. Bioanal. Chem. 2022.

    Adriana Arigò, Marina Russo, Maria Rita Testa Camillo, Paola Dugo, Luigi Mondello Mariosimone Zoccali.
    Supercritical fluid chromatography‑tandem mass spectrometry of oxygen heterocyclic compounds in Citrus essential oils.
    Anal. Bioanal. Chem. 2022. 
     
     
     
    BOOK CHAPTERS
    Flavio A. Franchina, Mariosimone Zoccali, Peter Q. Tranchida, Luigi Mondello.
    Potential of Comprehensive Two-Dimensional Gas Chromatography for the Analysis of Lipids. Encyclopedia of Lipidomics. Springer, September 2016. Editors: Markus R. Wenk.
     
    Daniele Giuffrida, Mariosimone Zoccali, Luigi Mondello.
    Carotenoid and Apocarotenoid Analysis by SFE-SFC-QqQ/MS. Plant and Food Carotenoids. Springer Nature 2020. Editors: Concepción, Manuel Rodríguez, Welsch, Ralf (Eds.). 

    Peter Q. Tranchida, Mariosimone Zoccali, Luigi Mondello.
    High-speed GC-MS: basic theory, practical aspects, and applications.
    Hyphenations of Capillary Chromatography with Mass Spectrometry. Copyright © 2020 Elsevier Inc. All rights reserved.
     
    Adriana Arigò, Mariosimone Zoccali, Danilo Sciarrone, Peter Q. Tranchida, Paola Dugo, Luigi Mondello.
    Analysis of Essential Oils.
    Handbook of Essential Oils III Edition. Springer.
     
    REVIEWER ACTIVITIES
    He has acted as a reviewer for the following international journals: Analytical and Bioanalytical Chemistry (Springer), Journal of Separation Science (Wiley and Sons), Trends in Analytical Chemistry (Elsevier B.V.), Journal of Chromatograpy A (Elsevier B.V.), Talanta (Elsevier B.V.), Industrial Crops and Products (Elsevier B.V.), Fuel (Elsevier B.V.), Flavour and Fragrance Journal (Wiley and Sons), and Food Analytical Methods (Springer), Chromatographia (Springer), Scientific Reports (Springer Nature Limited), Beverages (MDPI), Energy and Fuels (ACS Publications), Journal of Analytical Methods in Chemistry (Hindawi), Molecules (MDPI), Journal of Pharmaceutical and Biomedical Analysis (Elsevier B.V.).
     
    EDITOR ACTIVITIES
    - Early Career Editorial Advisory Board of the Journal “Advances in Sample Preparation” (AiSP).
    - Guest editor for Separations MDPI, Special issue “Multidimensional Chromatography”.
    - Guest editor for Separations MDPI, Special issue “Analysis of Complex Samples: Liquid Gas and Supercritical Fluid Chromatography Methods”.
     

    CONFERENCES ORGANIZATION

    He is part of the organizing committee of 48TH International Symposium on High-Performance Liquid Phase Separations and Related Techniques 2019 conference.

    He is part of the scientific and organizing committee of the 1st European Sample Preparation Conference (11 - 12 March, 2021).
     
    LEADER of the WG3 of the European Chemical Society – Division Analytical Chemistry Sample Preparation Study Group
     

I dati visualizzati nella sezione sono recuperati dalla Procedura Gestione Carriere e Stipendi del Personale (CSA), dalla Procedura Gestione Studenti (ESSE3), da Iris e dal Sito Docenti MIUR.
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